BA slashes prices
BRITISH AIRWAYS has launched an attack on the budget-travel market, cutting fares by as much as half to more than 65 European destinations. The cuts will mean BA remains more
Enjoy Egypt despite bombs
BRITISH TRAVELLERS should keep visiting Egypt: this is the latest advice from the Foreign and Commonwealth Office (FCO) following the recent bomb blasts that tore through the Red Sea resort
This week’s chocolate treat
This week’s chocolate treat – tried and tested by The Resident’s Helen Berns – is the Mars Delight. Now available throughout the Algarve and priced at around 2.20 euros for
Sandwiches
Sandwiches When it was brought to my attention that it is British Sandwich Week from May 14 to 20, I thought it worth sharing a recent experience with you. On the
Water
Water Water is constantly in the news. When it comes to rain, we either have too much of it or we do not have enough. The result of not enough causes
Frightening Thought
Frightening Thought McDonalds has announced recently that it is to introduce a new Bigger Big Mac – but how much bigger is bigger? The answer is a whopping 40 per cent. So
Congratulations and good business …
… To Diana Smith of Let the Magic In! Diana has opened her shop in Algoz (just by the post office) and the opening hours are Monday to Saturday 10am
COOKING WITH LAMB
Lamb is a delightful meat at any time of the year, but somehow during the spring months it seems even better – even if it has been bought frozen. I
And more fatty marketing
AND more fatty marketing If we are to believe what we read in some of the less upmarket press then Charlotte Church, the young girl with the golden voice-turned sex
COOKING – Chocolate Lime Pie
Ingredients Pastry case: 200g flour 100g butter Yolk of one egg A little water Filling: 1 whole egg plus 1 egg yolk (large or extra large eggs please!) 50g sugar