This weekend marks the return of ‘Festa das Chouriças’, the famous smoked sausage festival held every year in Querença, Loulé in honour of São Luís, the local patron saint of animals.
The event will begin at 10am on Sunday (January 19) with the opening of the handicraft and local product fair, followed by the serving of first smoked sausages at 11am. Several other traditional festivities will follow throughout the day in the heart of the village.