Leisure

Algarve wine producers need to look for new market opportunities in order to strengthen the region’s identity in the sector. This was the message of Desidério Silva, President of the

The carbon footprint of wine production By David Baverstock Herdade do Esporão The issue of global warming – or better, climate change – is of great concern for the wine

The Organic Grocery (Mercearia Bio) in Portimão has launched a contest entitled ‘Garden Vegetables + Photogenic’, and is now accepting photographs of the most original vegetable gardens until Friday, January

It’s that time of year again when the small village of Querença, in the Loulé hills, will be engulfed by the wonderful smell of smoked sausages. You guessed it, the

This is an unusual assignment for me as I am a great champion of the Portuguese native grapes, and have written several articles in this magazine highlighting the more prominent

Last Tuesday, January 8, saw a full house at the charming Leão de Porches restaurant in Porches for a special dinner featuring the wines of Alentejo winery Quinta da Plansel.