Spicy mango pork chops
At this time of year in the heat of summer and queues everywhere, especially in the supermarket, you want to keep your barbecuing simple and quick, leaving you more time
Simply Roast Turbot, my new secret pleasure
Having lived in the Algarve for over 10 years now and loving all of the fresh food one can eat here, my wife pointed out that although I am a
Maple Garlic Chicken
Maple Garlic Chicken is a delicious treat for garlic lovers. Sweet, sticky, with great garlicky flavours. The dish is great with just about anything you can think of to serve.
Sea Bass with Pepper Vinaigrette
I was having lunch with a “foodie” friend the other day in a great little restaurant in Praia da Luz, and he said how he was getting sick of going
The ultimate Thai steak
For you steak lovers out there, here is a recipe I tried with friends last weekend and really did get the thumbs up. I have to say I think I
Grilled ginger-lime swordfish
My word! It has been hot recently! I have to say, when it is this hot I like to keep my barbecues nice and simple, giving me more time in
Swedish beef burgers (Beef à la Lindström)
One of the great things I love about living in the Algarve is the great cultural minestrone soup we find here. Recently we have seen an influx of Swedish people
Jamaican Jerk BBQ chicken
To be honest, I had never tasted Jerk Chicken until a few weeks ago when I was staying with my daughter in South East London and they took me to
Barbecued rabbit with orange marinade
Living here in the Algarve, I love to barbecue using ingredients which are in plentiful supply and are good value. Also, in these hot summer days, particularly when it is
Corn on the cob, three ways!
We are fast approaching the best time of the year to be putting corn on the cob on the gas or charcoal grill. Supply is plentiful and the flavour of







