O Terraço, Martinhal Resort €€€
O Terraço, Martinhal Resort €€€ O Terraço serves high-quality Portuguese cuisine with a modern touch in a family-friendly setting. Its name does justice to its fabulous location: set on the
As Dunas, Martinhal Resort €€
As Dunas, Martinhal Resort €€ Part of the Martinhal Resort in Sagres, As Dunas is a laid-back restaurant that offers a wide choice of traditional Algarvean food at its best.
Vila Velha, Sagres €€
Vila Velha, Sagres €€ On the road to the pousada in the centre of Sagres, Vila Velha is well worth a visit. The menu mixes traditional Portuguese favourites with imaginative
Mar à Vista, Sagres €€
Mar à Vista, Sagres €€ Located just off the main road through Sagres above Mareta beach, this is one of the best places in the area for high-quality fresh fish
Cozido à Portuguesa
Run by Volodymyr Sheychuk, restaurant Atalaia is located on the road of the same name in Lagos. The restaurant’s traditional Portuguese dishes delight its customers from different nationalities who visit
Confusion as new restaurant IVA (VAT) regime just two weeks away
Just two weeks from the (re)introduction of 13% VAT on certain items in restaurants, businesses are said to be confused and apprehensive. The problem is that while IVA used to
Restaurants “defrauding State of around €800 million”
A shock report claims that as much as 25% of the country’s embattled restaurant sector is defrauding the State of around €800 million a year using rogue IT programmes. The
PAN pushes for compulsory vegetarian menus
Animal rights party PAN has suggested that all public cafeterias in Portugal – including schools, universities and hospitals – should offer at least one vegetarian menu. The proposal was presented
Restaurants must wait until July for IVA cut
A report in Jornal de Notícias has revealed that Portuguese restaurants will have to wait until July before crippling IVA (VAT) rates will drop 10 percentage points to pre-austerity levels.
Restaurants ready to hire new staff when IVA drops to 13%
A study has found that two thirds (77%) of Portugal’s restaurants will hire more staff when the sector’s IVA (VAT) rate drops 10 percentage points from its current 23%, and