Coping with dementia: communicating || Part 2
In this, the second in a three-part series based on information provided by the Associação Alzheimer’s Portugal, we look at the fundamental importance of communication between those with dementia and
Cinema: A Quiet Place Part II
Director: John Krasinski; Starring: Emily Blunt, Millicent Simmonds, Cillian Murphy; Genre: Drama, Horror, Sci-Fi ; Age: 14+; Time: 97 minutes Following the deadly events at home, the Abbott family must
Cinema: Cruella
Director: Craig Gillespie; Starring: Emma Stone, Emma Thompson, Joel Fry; Genre: Comedy, Crime; Age: 12+; Time: 134 minutes “Cruella” is set in 1970s London amidst the punk rock revolution, and
Pure Bairrada
I’ve said it here before and I will say it again – I love Bairrada reds made from the region’s traditional variety Baga. It is such a versatile grape, making
Clematis for your Algarve Mediterranean garden
Worldwide, there are approximately 300 species of clematis, with many from Mediterranean climates, and winter, spring to early summer is the best time to see them in flower. Some clematis
First meeting of 2021 for Chaîne des Rôtisseurs
Members of the Chaîne des Rôtisseurs and their guests gathered at Quinta dos Vales wine estate in Estômbar at 10am on Friday, May 21 for their first meeting of the
Vila Vita Parc’s Atlântico restaurant to “dive deeper” into roots of Algarve gastronomy
Vila Vita Parc in Porches will reopen its Atlântico restaurant on Saturday (May 29) with a promise to “dive even deeper” into the roots and traditions of the Algarve’s gastronomy.
Makeup bag essentials
Nervous laughter and even slight looks of horror are the normal responses when I ask to see my clients’ makeup bags. Here’s the thing about your makeup bag; if you
Coping with dementia: overview – Part 1
Dementia, the most prevalent form of which is Alzheimer’s, is a condition affecting about 50 million people worldwide, with around 10 million new cases reported each year. This, the first
Delicious seafood takes centre stage at Armação de Pêra festival
Sixteen restaurants will be serving delicious seafood during Armação de Pêra’s 22nd ‘Festival da Caldeirada e do Mar’ next weekend (May 28-30). Inspired by the Portuguese dish ‘caldeirada’, a typical