Veggie quiche
If you are not a fan of the extreme eggy quiche, you will be a fan of this cheesy veggie one. The key is: don’t use too many eggs and
New boutique winery and the return of cement tanks
In 2015, we designed and built a new winery for the production of our premium red wines, including Esporão Reserva, monovarietals and the Private Selection. We already had a small
Healing time, how long will it take?
On your first visit to the chiropractor, you will be asked to fill out a questionnaire about your health condition. Did you know that some of the information we collect
Wine society announces eventful 2016
The Algarve Wine Society held its annual general meeting followed by a gala dinner and dance at Vila Vita Parc in Porches on February 24. Anne Green, president of the
Nave do Barão celebrates its wine tradition
Nave do Barão, a village in the borough of Loulé with a mighty tradition for strong wine dating back to the 12th century, is hosting its second Wine Festival on
Hail, Cesar!
Directed by: Ethan Coen, Joel Coen; Starring: Josh Brolin, George Clooney, Alden Ehrenreich; Genre: Comedy; Age: +12; Time: 106min All-star comedy set during the latter years of Hollywood’s Golden Age.
Zootopia
February 25, 2016 Directed by: Byron Howard, Rich Moore; Starring: Ginnifer Goodwin, Jason Bateman, Idris Elba; Genre: Animation, Action, Adventure; Age: +6; Time: 109min The modern mammal metropolis of Zootopia
Fear and denial
Old sayings are a poetic expression of generations of “living” experiences. They are usually right and very wise, but many times we are not strong enough to achieve the enormous
Great value for money from Beyra – in white, rosé and red
Last weekend I visited my local and recently expanded branch of Garrafeira Soares in Carvoeiro. As a distributor to the trade and a retailer to the public, they can always
Renovated Peacock’s Grill & Bar introduces “new concept”
Monte da Quinta’s Peacock Grill & Bar has introduced a “new concept” for 2016, including changes to its venue and menu, and promises of more “surprises”. Executive Chef Roeland Klein