Gastronomy fair
Over 100 exhibitors will be participating in this year’s “Experiências a Sul” (Southern Experiences), which takes place in Beja at the Parque de Exposições e Feiras and comprises a wine,
CTT cookbook
National postal company CTT was due to present a Portuguese cookbook on October 2 at the Sousa Leal palace in Lisbon. The book, written in Portuguese and titled ‘Portugal Connosco
40 years of good food and wine in Portugal
The Chaîne des Rôtisseurs will be celebrating their 40th anniversary in Portugal in style between October 3 and 9, with a series of events involving the best restaurants in the
A Carvoeiro mecca for sweet cheats
By Patrick Stuart patrick.stuart@open-media.net As someone who loves food and cooking as much as I do, it shames me to admit that I am pretty useless when it comes to
One mighty magnum
Covela Edição Nacional – white By PATRICK STUART patrick.stuart@open-media.net Serving a magnum of wine always adds a bit of ‘wow factor’ and so the experts say, the larger volume of
Organic products
A market of organic food products takes place every Saturday in Portimão. Local farmers sell a variety of organically grown produce at the Jardim 1º de Dezembro, in front of
Gastronomy connoisseurs meet in Portimão
Portimão is to host the 9th Grand Chapter of the Algarve Gastronomic Brotherhood (Confraria dos Gastrónomos do Algarve) on October 12, when around 200 confreres from Portugal, Italy and Spain
Egg-ceptional afternoon with Chef Koschina
Michelin starred Chef Dieter Koschina performed a cooking demonstration on the Big Green Egg cooker at the Curiosa indoor and outdoor furniture shop in Almancil on Sunday, September 23. The
2 Guns
Directed by: Baltasar Kormákur; Starring: Denzel Washington, Mark Wahlberg, Paula Patton; Genre: Action|Comedy|Crime; Age: + 12; Time: 110 min Explosive action film that tracks two operatives from competing bureaus who
A challenging match
By Patrick Stuart patrick.stuart@open-media.net Gusto restaurant at the Conrad Algarve hotel in Quinta do Lago was the venue for a highly unusual food and beverage pairing on Monday when three-star Michelin

