Afternoon tea at the church
Lagos’ Our Lady of Carmo Church, also known as the Nuns Church, is hosting an afternoon tea with a difference tomorrow (Saturday) from 6.30pm. The special event, entitled Chá da
19th Ria Formosa Festival
There is plenty of delicious seafood to be enjoyed at the Ria Formosa Festival in Faro as from tonight (Friday). Food served at the event comes straight from the Ria
Snails, a dish for the elite!
July 25 to 29 – 18th Festival do Caracol (Snail Festival) Porches, Lagoa 6pm – 1am Don’t dismiss the idea of going to the 18th annual Festival do Caracol in
Extra-lean and bursting with flavour
Providing only the best in quality meats, the Natural Meat Co in Almancil is the Algarve’s only outlet to sell exclusively picked Uruguayan mouth-watering meats. The recently established company, founded
The queen of the seas is back
Portimão’s Sardine Festival, taking place from August 3 to 11, will offer more than delicious grilled sardines. Visitors to the Parque de Feiras e Exposições will also be able to
Ocean quality
Ocean Restaurant at the Vila Vita Parc in Porches is among the best restaurants in Portugal in 2010 and 2011, according to popular weekly national magazine Sábado. The jury, consisting
‘Lusitano’ flavours in Pêra
Equestrian centre Real Picadeiro in Pêra is hosting Portuguese cooking classes every Sunday during the summer from 5.30pm to 7.30pm. The cooking classes, led by Chef Luís Parreira from the
Breakfast club launched
A new service for residents and holidaymakers at Vale do Lobo has been launched by Gisela’s Restaurant and its sister company Fine Dining in Style. The Breakfast Club will offer
‘Lusitano’ flavours in Pêra
Equestrian centre Real Picadeiro in Pêra is hosting Portuguese cooking classes every Sunday during the summer from 5.30pm to 7.30pm. The cooking classes, led by Chef Luís Parreira from the
Certainly not second best
Vila Joya boutique hotel in Galé, Albufeira, has announced the opening of its second restaurant, suitably called Segundo. The restaurant is being recommended as a more informal alternative to its

