Eleven boroughs join Rota do Petisco
Eleven Algarve boroughs will be participating in the 11th Rota do Petisco this year, organisers have confirmed. The gastronomic ‘route’ was ‘born’ in Portimão but has grown to include eateries
Lunch on the beach at Rei das Praias
Members of the Chaîne des Rôtisseurs and their guests met at the picturesque beach of Caneiros, Ferragudo, on July 24 for their “lunch on the beach” meeting. Together with holidaymakers
Zoomarine opens new “all-you-can-eat” buffet restaurant
Zoomarine marine theme park in Guia has announced the launch of a new restaurant named Bamboo – Buffet & Grill. The “all-you-can-eat” buffet restaurant will open on Tuesday, August 3
Saboreal launches Western Algarve’s “first canned sardines in years”
Parchal-based canned food producer Saboreal has launched what it calls the “first canned sardine in the Western Algarve in years”. Says the company, it is hoping to revive an “important
Pão com Manteiga: the Algarve’s new artisanal bread
A new brand of artisanal bread made with natural yeast and without any chemicals or preservatives has been launched in the Algarve by 28-year-old Luiz Silva, who worked alongside chef
Hexagone is back with steakhouse concept
Advertiser’s Announcement Since its opening in 2013, Hexagone has continuously strived to deliver delicious food, using only the freshest produce and carefully sourced ingredients. In 2021, the restaurant decided to
An affair, my confession!
Product Highlight I have been happily married for over 35 years. My wife and I love each other very much. But about five years ago something happened to change our
A tasty summer: BBQ season is in full swing
Advertiser’s Feature There are not many better ways to spend a sunny day with friends and family than with the smell of a BBQ wafting in the air. Many villas
A welcome addition to Carvoeiro’s restaurant scene, but where’s the piri-piri?
Restaurant Review – Garden Restaurante Opening a new restaurant in the Algarve during these difficult and uncertain times takes quite some courage, especially when it involves a major refurbishment on
Are you ready to taste deliciously cooked snails? ‘Festival do Caracol’ returns to Castro Marim this month
Castro Marim is hosting another “alternative” edition of its popular Snail Festival, this time the focus being on enjoying the local delicacy at restaurant ‘esplanadas’, or outdoor dining areas. Last