Gourmet

PrimeDrinks wine distributor is organising an Herdade dos Grous wine and food pairing event at Restaurant Veneza in Paderne on April 5 at 8pm. Pedro Ribeiro from Herdade dos Grous

Our master butcher knows best… With all the media attention focusing on the European meat scandal, here is some refreshing news from the people at the Natural Meat Co. shop

Learn from the professionals at the latest series of cookery masterclasses led by the Michelin-trained chefs from gourmet private caterers Fine Dining in Style and Gisela’s Restaurante in Vale do

Young pastry chef Filipe Martins (pictured) from Olhão is again rolling up his sleeves to bake a giant Easter cake in time for March 23, when local residents and visitors

The crème de la crème of Portuguese chefs commemorates the Year of Portugal in Brazil By Cristina Alcock news@algarveresident.com There may have been 90 guests seated in the dining room

On the road with Patrick Stuart Our resident food and wine writer Patrick Stuart is currently on a whistlestop business trip around Asia taking in six countries in less than

Herdade dos Grous, Vila Vita Parc’s vineyard and country estate near Beja, is to host the next Business Network Algarve (BNA) lunch on Friday March 22. The monthly meetings of

Alcoutim is preparing to hold the “sweetest fair of the year” – the Feira de Doces d’Avó – on March 29 and 30. To be held at the Cais de

The Algarve Women’s Business Network will meet on March 8, International Women’s Day, from 6pm to 8.30pm, at Vila Vita Parc in Porches for an event organised by CNERGIA –

Restaurant Casa do Avô in Sítio de Vale de Parra, Guia, is holding a special dinner to mark International Women’s Day on March 8. The menu includes a variety of