Flavours of Portugal
The crème de la crème of Portuguese chefs commemorates the Year of Portugal in Brazil By Cristina Alcock news@algarveresident.com There may have been 90 guests seated in the dining room
Kuala Lumpur – Malaysia
On the road with Patrick Stuart Our resident food and wine writer Patrick Stuart is currently on a whistlestop business trip around Asia taking in six countries in less than
Women’s Day dinner
Restaurant Casa do Avô in Sítio de Vale de Parra, Guia, is holding a special dinner to mark International Women’s Day on March 8. The menu includes a variety of
Why we should all think Mediterranean when we eat
By Sue Hall On Saturday February 23, Jorge Botelho, Mayor of Tavira, launched the exhibition Dieta Mediterrânica (Mediterranean Diet) at the Palácio da Galeria. The exhibition explores the intangible cultural
Algarve wine show
Tivoli Hotels & Resorts will be holding the Algarve Wine Festival this month to raise the profile and reputation of the region’s wines. From March 26 to 30, Tivoli Victoria
Chaîne des Rôtisseurs celebrates 40th anniversary
By ANA TAVARES news@algarveresident.com
Alcoutim gets even sweeter
Alcoutim is preparing to hold the “sweetest fair of the year” – the Feira de Doces d’Avó – on March 29 and 30. To be held at the Cais de
Vineyard to host network group
Herdade dos Grous, Vila Vita Parc’s vineyard and country estate near Beja, is to host the next Business Network Algarve (BNA) lunch on Friday March 22. The monthly meetings of
Women meet to taste the flavours of Algarve
The Algarve Women’s Business Network will meet on March 8, International Women’s Day, from 6pm to 8.30pm, at Vila Vita Parc in Porches for an event organised by CNERGIA –
Smoked sausages return to Monchique
The 20th Feira dos Enchidos Tradicionais is taking place in Monchique this weekend (March 2 and 3). The popular event features a variety of local produce including the smoked sausages,