‘Lusitano’ flavours in Pêra
Equestrian centre Real Picadeiro in Pêra is hosting Portuguese cooking classes every Sunday during the summer from 5.30pm to 7.30pm. The cooking classes, led by Chef Luís Parreira from the
Ted
In 1985, nearby the city of Brockton, Massachusetts, John Bennett was a lonely child who dearly wished for his new Christmas gift, a large teddy bear named Ted, to come
Extra-lean and bursting with flavour
Providing only the best in quality meats, the Natural Meat Co in Almancil is the Algarve’s only outlet to sell exclusively picked Uruguayan mouth-watering meats. The recently established company, founded
The queen of the seas is back
Portimão’s Sardine Festival, taking place from August 3 to 11, will offer more than delicious grilled sardines. Visitors to the Parque de Feiras e Exposições will also be able to
Darling Companion
Beth (Keaton) saves a bedraggled lost dog from the side of the freeway on a wintry day in Denver. Struggling with her distracted, self-involved husband Joseph (Kline) and an empty
Breakfast club launched
A new service for residents and holidaymakers at Vale do Lobo has been launched by Gisela’s Restaurant and its sister company Fine Dining in Style. The Breakfast Club will offer
‘Lusitano’ flavours in Pêra
Equestrian centre Real Picadeiro in Pêra is hosting Portuguese cooking classes every Sunday during the summer from 5.30pm to 7.30pm. The cooking classes, led by Chef Luís Parreira from the
Certainly not second best
Vila Joya boutique hotel in Galé, Albufeira, has announced the opening of its second restaurant, suitably called Segundo. The restaurant is being recommended as a more informal alternative to its
Discover the flavours of Portimão
Portimão’s second Rota do Petisco (Tapas Route) will be held this year from August 31 to October 14. Associação Teia D’Impulsos, organisers of the event, is inviting those looking to
Irresistibly sweet
In Lagoa’s 10th edition of the Monstra do Doce Conventual, the Convento de São José will welcome a range of irresistible sweets from July 18 to 22. This festival, which