Tavira celebrates delicacies from the sea
More than 50 restaurants in Tavira, Cabanas and Santa Luzia will participate in this year’s Festival de Gastronomia do Mar (Seafood Festival), to be held between June 8 and 30.
Algarve wines promoted among tourists at Lagoa hotels
‘Lagoa Wine Sessions’ is a new project by Lagoa council designed to promote local wines among tourists. The sessions are held at local hotels around Lagoa and involve wine producers,
Borges Reserva Dão – The new face of grand old name
Borges Wines is one of the major players within the Portuguese wine spectrum, a company that was founded in the Douro back in 1884 as a Port producer. One of
“Papas de Milho” take centre stage in Silves
“Papas de Milho”, a traditional Portuguese dish that is best described as a kind of corn porridge, will be the theme of a gastronomic event that will be held between
Faro’s Snail Festival this weekend
It is one of Portugal’s favourite summertime snacks and is the star of a gastronomic festival starting on Thursday, May 23, and running until Sunday (May 26) at Jardim da
Rota do Petisco sells over 100,000 tapas as final day approaches
It isn’t over yet, but organisers are already celebrating the success of this year’s ‘Rota do Petisco’ (Tapas Route), which has sold over 100,000 tapas and generated an economic impact
Lagos micro bakery Pão do Sol is making bread great again
For those who love the Algarve for the healthy lifestyle it offers — long sunny days perfect for outdoor activities, unspoiled natural landscapes and a restaurant scene with many balanced
Great value from Beira Interior
There was a tasting going at Apolónia Supermarket in Lagoa a couple of weeks ago of some of the wines made by Rui Roboredo Madeira, specifically the Beyra label.
A journey through the stars
Looking back on nine days of food and wine heaven at Vila Vita Parc’s Fine Wines & Food Fair Vila Vita Parc is known today, by food and wine lovers
Alentejo cookout
Members of the Chaîne des Rôtisseurs Bailliage de l’Algarve and their guests travelled north on Sunday, May 5 to participate, together with Chaîne members from the Alentejo region and members










