Food & Drink

The Natural Meat Co in Cruz Galvão, Almancil, is hosting a show cooking event today (Friday) from 11am to 3pm. Sample the cuisine of international chefs Santiago Cerisola and Rodrigo

Endemol Holland visited the Algarve to film the renovation works to Bayside Salgados Restaurant, near Albufeira, for the programme Herman Gaat Ver with the famous Dutch Chef Herman Den Blijker.

Quinta da Saudade Restaurant and Bar, in Vale de Parra, near Gale and Salgados beaches, has reopened recently under new management. Kath Campbell, sister and cousin of the owners of

‘Aromatic Herbs’ is the theme of the next Querença Market, which will take place on Sunday (June 10) but at a different location to the village’s church square. The next

ÁguaMoments Fashion Restaurant & Lounge Bar at Vilamoura Marina opened for the summer season on Wednesday. Chef Henrique Leandro  from the Escola de Hotelaria e Turismo do Algarve and also the

Recently opened in Almancil, Casavostra Burger Bar is the new project of Group CASAVOSTRA, well known for their popular pizzeria “down the road”. Boasting “the best burgers in town”, the

A wine and food pairing event is being held at Restaurant A Casa do Avô near Guia tonight (Friday) from 8pm. A four course dinner will be accompanied by wines

Supplying top of the range meats, The Natural Meat Co. located in Almancil is now open not only for the use of restaurants and specialised butcher shops but also to

Martinhal Beach Resort & Hotel in Sagres will be hosting a wine and food pairing evening tonight (Friday) at its O Terraço restaurant. Chef Micael Valentim will be presenting a

Marquês dos Vales wines, produced at Quinta dos Vales in Estombar, won several medals and distinctions at the London International Wine Fair held from May 22 to 24. During the