Pop-up restaurant at Leiken

A ‘pop-up’ winter-only restaurant has opened at Leiken, a designer kitchen showroom in Almancil, making full use of the ultra-modern display-cooking facility. Located on the top floor of the showroom,

October 17, 2013by Portugal ResidentIn ,

Good for nature, good for you

Mundo Saudável, Almancil’s natural food and health shop, is celebrating its first year anniversary on October 22 with an open day to try out samples of its organic food, organic

October 17, 2013by shareitIn ,

Suckling pig Asian style

By Patrick Stuartpatrick.stuart@open-media.net This week finds me away from the Algarve in Manila on a business trip. I fell in love with this country some seven or eight years ago

October 17, 2013by shareitIn ,

Food talk

Food lovers are invited to attend a debate entitled ‘Gastronomy – tradition and innovation’ being held at the Vicente Campinas Library in Vila Real de Santo António on October 25

October 17, 2013by shareitIn ,

Autumn gastronomic delights

Autumn started at the Sheraton Algarve & Pine Cliffs Resort in Albufeira with an explosion of flavours following the re-opening of restaurants Aldar and Il Giardino. After an ‘Indian Night’

October 17, 2013by shareitIn ,

Olive walk

A walk through an olive grove in Santa Maria (Capelinha), Tavira, is taking place on Saturday, October 26 from 2.30pm. Walk leaders are Manuel Martins and Manuel João de Palma,

October 17, 2013by Portugal ResidentIn ,

Lenda de Dona Maria

By James Johnson features@algarveresident.com Whilst the Algarve Resident’s usual wine columnist Patrick Stuart is away for a couple of weeks, James Johnson will be putting forward a few offerings to

October 17, 2013by Patrick StuartIn ,