Redoma Rosé 2013
The trend in Provence style rosés seems to be catching on only very slowly here in Portugal, and never one to be left behind, the Douro’s Dirk Niepoort has made
Algarve’s top chefs show off culinary skills
The Algarve Chefs Week is back again this month for its fourth event, showcasing “the best food the region has to offer”. Between May 23 and 30, eight top chefs
Portuguese wine show returns to Albufeira
Wine lovers are invited for the 6th Portuguese Wine Show, which will take place from May 17 to 19 at the EMA – the Espaço Multiusos de Albufeira exhibition hall.
Fish – Size matters
Size, when it comes to fish, definitely does matter. A large fish, unlike almost anything else we eat, is invariably tastier than a smaller fish of the same breed. Take
Are restaurants ripping us off?
The prices of wine at restaurants is a subject of hot debate: just how much can be justified as a mark-up on a product that a restaurant simply pores from
Gastronomy and traditions celebrated in Azinhal
‘Terras de Maio’, an event held annually in Azinhal, Castro Marim, to celebrate the best the Algarve has to offer in terms of gastronomy and traditions, will take place between
Vila Joya does it again!
Vila Joya’s renowned restaurant has once again been voted into the ‘World’s 50 Best’ list – but this time it has climbed 15 positions to come in 22nd place. It’s
Algarve Wine Route presented
Wine buffs may be intrigued to take part in the presentation of the Algarve Wine Route – Rota dos Vinhos do Algarve – scheduled to take place at the Escola
Azeites Monterosa awarded international gold medals
Azeites Monterosa in Moncarapacho, Olhão, has been awarded with three gold medals at the prestigious New York International Olive Oil Competition, as well as winning a “Best in Class” award.
Faro fare
Between April 24 and 27, municipal company AmbiFaro will be organising the Algarve capital’s first Cheese and Wine fair. Besides these two staples, there will be many stands selling other